Thursday, March 31, 2016

Highlights of the day

How do some Seattle visitors manage to hit the most spectacular stretch of weather of the entire year?  No, Marji, this is not a typical Puget Sound March day! But it's hard to convince the lucky tourist otherwise.  And for us long-suffering locals, all those months of bad winter weather suddenly seem like a distant memory.

John had the day off work which was nice, and the three of us took the ferry to Bainbridge Island to see the Bloedel Reserve estate gardens.

It was lovely and uncrowded, so we spent a couple of hours walking and taking in the beautiful sights.






And last but not least...
A final stop at Salty's on Alki for a happy hour pig-out. What a great birthday.

Wednesday, March 30, 2016

The best present




From Nova and Maya.

Tuesday, March 29, 2016

Alki Beach gulls meet Marji

Leftover fish and chips?
Hey, they can spot a tourist a mile away! 

It was a spectacular blue sky day in Seattle.
More fun tomorrow.

Sunshine, ahead





Despite record-breaking moisture, it's been a fairly warm winter in western Washington.  In the Skagit Valley (about 60 miles north of us) the tulips are booming early this year.  I do like these beautiful short nature films made by Donald Jensen.

And now we're headed into a 5-day stretch of unadulterated sunshine. There's a huge ridge of high pressure building over the Pacific that will block the clouds and storms for days.  It might even hit 70 by the end of the week.

My sister Marji is visiting us, and she sure lucked out with the spectacular weather, as people sometimes do when they come to Seattle. Then they go home wondering, what rain?  

The garden is waking up and taking off.   



Sunday, March 27, 2016

A Twisp Easter

Hey, what's a little snow to the Easter Bunny?

Wish we were with you. 
Thanks, Amanda for the pictures.
Happy Easter, everyone!

Saturday, March 26, 2016

St. Mark

Mark and his lion 1490

The Evangelists, Matthew, Mark, Luke and John are attributed with the creation of the four Gospel accounts in the New Testament.

Each is connected to the symbol of an animal, the living creatures that draw the throne-chariot of God.  Luke is a winged ox, Matthew is a winged man, John is an eagle, and Matthew is a lion.  In art, they are often represented with their respective animal.

1503

1500

 1500

And here's a German-looking St. Mark sitting and writing with his pussycat looking on.  What's this artist trying to say?  No matter, it's wonderful.

We're finishing up The Robe tonight, the final long Biblical movie epic of Easter week. Gosh, Richard Burton was handsome in that film, although even in his thirties, a touch of Welsh dissipation about him.  He made a perfect Roman tribune.

How about some Easter music suggestion?

St. Matthews Passion, Bach (settle in for the long haul)
Cavalleria Rusticana, opera by Mascagni, a lurid tale set in Sicily at Eastertime
Stabat Mater, Pergolesi (simply beautiful)

Friday, March 25, 2016

It will be spring soon



Coming

On longer evenings,
Light, chill and yellow,
Bathes the serene
Foreheads of houses.
A thrush sings,
Laurel-surrounded
In the deep bare garden,
Its fresh-peeled voice
Astonishing the brickwork.
It will be spring soon,
It will be spring soon —
And I, whose childhood
Is a forgotten boredom,
Feel like a child
Who comes on a scene
Of adult reconciling,
And can understand nothing
But the unusual laughter,
And starts to be happy.

By Philip Larkin

It will be spring soon, even in Colorado, where they've enjoyed some wild blizzards this week.

Hang in there, Dad and Mom.  And a Happy Easter to all our family and friends!







 


Thursday, March 24, 2016

Maundy Thursday


Washing the Feet
Duccio
1308-1311

Tomorrow is Good Friday and today is Maundy Thursday. The word (pronounced mawn-dee) comes from the Latin word mandatum, which means "command." 

The night before Jesus was crucified, he had supper with his disciples. In an astonishing act of humility, he washed their feet. On that day, he made a perfect command:

 "That you love one another, 
just like I have loved you." 
John 13:34–35

 The Last Supper
Duccio, 1308-1311

I found these paintings on an art blog called It's About Time.  The facial expressions of the disciples are wonderful.  These are not frescoes. Duccio was a master of tempura and gold leaf on wood panel. 

His style was similar to Byzantine art, but not as formal. He had a refined sense of emotion and the characters interact softly with each other. The religious scenes are familiar, but the style more experimental and his influence is seen in the work of many later painters.


The Calling of Apostles Peter and Andrew
Duccio

We have some Easter week traditions.  I plan a nice dinner for Sunday.  John buys me an Easter lily. We watch something from our collection of campy "Roman" movies, like Ben Hur, Sparatucus, or Demetrius and the Gladiators.  

This year it's Quo Vadis in Blueray (whoa!) which looks incredibly better than it ever did in 1951 at the movie theater.  It's a long 3 hour plus movie, so we're breaking it up.  Tonight, the Christians are in the arena with the lions, and the predictable finish.  Oh, they just don't make films like that anymore.

Finally, rain or shine, I always clean the outside windows before Easter Sunday.  On no uncertain terms, John is instructed to mow the lawn, which is usually the first mow of the season.  I think it's unlucky not to make those simple preparations for the holiday.

Unfortunately, Amanda, Tom and the kids can't come to Seattle this time, and we'll really miss two little sugar high girls running around.  But we have a nice grown-up day to look forward to, with our friends Betsy and Paul coming for Easter lunch.  It's going to rain, but I'm still planning to make lamb chops on the grill.  John says Paul can hold the umbrella over my head while he stays inside drinking champagne with Betsy. 

Wednesday, March 23, 2016

Bee here now



Spider phobias aside, what is it about bugs that brings out the wish to squish?  If you want birds in your yard, you need bugs in your yard.  They say without that layer of teeming organisms in the ground, the entire food chain would collapse.   Fertilizers and insecticides strip the soil of life. The yard poison aisle at Home Depot is a depressing sight.  We have next door neighbors who still have their entire yard sprayed four times a year "just in case" the tent caterpillars decide to show up. At the same time, they keep bird feeders out.  People are funny...

Well, we can only tend our own little patch of God's Earth.   We love our summer bees and they love us.   Or rather, they love the lavender, sedums, alliums and other blooming things.   City bee-keeping is a fad right now on the West coast, just like chickens were a few years ago.


Beekeeping has come a long way.  Sunset Magazine ran a blurb this month about new, smaller bee hive designs that are supposedly easier to manage in an urban area. Like this nifty-looking top bar hive from beethinking.com in Portland.  
Of course I'd have to find "someone" to put the kit together for me.  But what a deal, apparently you can get as much as 80 pounds of honey from a single hive, and help the struggling bee population at the same time. 

The advantage of this elevated box style is the bee-keeper can peek inside and open it without disturbing the hive.  Beethinking.com sells the whole works in a nice, pricey starter kit.
I'm thinking about it.


Tuesday, March 22, 2016

Like this forever



Foreseeing
by Sharon Byran

Middle age refers more
to landscape than to time:
it’s as if you’d reached

the top of a hill
and could see all the way
to the end of your life,

so you know without a doubt
that it has an end—
not that it will have,

but that it does have,
if only in outline—
so for the first time

you can see your life whole,
beginning and end not far
from where you stand,

the horizon in the distance—
the view makes you weep,
but it also has the beauty

of symmetry, like the earth
seen from space: you can’t help
but admire it from afar,

especially now, while it’s simple
to re-enter whenever you choose,
lying down in your life,
waking up to it

just as you always have—
except that the details resonate
by virtue of being contained,

as your own words
coming back to you
define the landscape,

remind you that it won’t go on
like this forever.

Monday, March 21, 2016

Day of Mindfulness


On Saturday, I went to a mindfulness meditation retreat.  It was held in a rustic building near an old country house in Redmond.  I've never done anything quite like that before, and honestly, I almost bailed out at the last minute.

I've tried to keep up a simple meditation practice, with varying degrees of success over the years.  I go it alone, helped along by new age music on my iPod, meditation iPhone apps, and book advice from Deepak Chopra and other wise gurus.  

Meditation is easy (you just sit there) but hard (you just sit there.)  Like most people, I've been through many cycles of enthusiasm and apathy, at times "falling off the cushion" for months on end. 

The Saturday retreat was led by Carolyn McManus, a mindfulness and pain management counselor from Swedish Hospital.  I first encountered Carolyn at the Frye Art Museum, where she leads a free guided mediation on Wednesdays at noon.  I found that meditation was a very difference experience in a facilitated group. No one interacts directly, but there's a certain energy when like-minded people do the same thing at the same time.

At the Saturday retreat, just imagine 15 people (13 of them women!) not speaking for 6 hours.  There wasn't any awkward meet-and-greet time, no name tags, no introductions, no forced confessions of "what I hope to get out of this." Even for someone like me, who enjoys chattering on about banalities, it was a surprising relief. The only talking out loud in the room (other than Carolyn, of course) was at the very end of the day, when everyone said a few words about the experience. Then we went home.

Freedom from the obligation to speak was like a restful break. Now I see why the monks do it in monasteries! We even ate our sack lunches in silence, looking out the window or just chewing and staring at the floor.  I gave my full attention to slowly eating a corned beef sandwich, and never enjoyed one more.

As the hours progressed (more difficult sitting meditations, walking meditations, easy yoga stretches, a real nap time) the busy mind and body has no choice but to slow down. Time drags and time flies.


My favorite new experience was walking meditation.  During half hour sessions we were free to wander round the property.  Basically, walking with no place to go and no desire to get there. This is harder than it sounds.  In everyday life, we're always going someplace with purpose and intent, judging and labeling along the way. (A robin, a daffodil, a piece of trash, etc.)

The purpose of walking meditation is to do it so slowly, as in one step for each breath, and to see, feel and hear as you go without describing. Easier said than done, but it's amazing the little things you start to notice.  Moss is so soft under your feet, when you step on it in gentle slow motion.

 "The quieter you become, the more you can hear."

I thought by the end of the day I'd be antsy and restless from the confinement. Instead I felt calm and relaxed.  The day was like shifting a car from high gear down to second, then first, with even some pleasant hints of neutral.  Aha. That elusive state of meditation bliss?

Sunday, March 20, 2016

Friday, March 18, 2016

Refresh and preserve the sight

Patent Eye Rest Invigorator
1899

And this was invented long before we stared intently at bright screens the first thing in the morning.  Our poor eyes...

Oh, goody. The first discombobulating week of daylight savings is wrapping up. I hope you are enjoying the dark mornings and bright afternoons. Traffic was a complete gridlock in Seattle yesterday.  It must have been all those people out having fun in the sunshine. The rain returns tomorrow. Have a nice weekend.

Thursday, March 17, 2016

Luck o' the Irish


Oh, I made the best corned beef and cabbage dinner last night.  And for lunch today, corned beef and Swiss sandwiches.  There isn't a picture because we couldn't wait to start gobbling it up.  Well, corned beef and cabbage isn't that pretty anyway, unless you love it and are tucking into a big pile.   John won't touch the cooked cabbage part so I ate it, about half a head.


I was home yesterday and simmered it all afternoon in my nice heavy Straub braiser.  Oven-roasted corned beef is OK but can be too salty. Of course I could have whipped it out in the pressure cooker in no time, but if you have the luxury of time, nothing beats stove top braising for tough cuts of meat.  At least that's my opinion. But you must have the right utensil.  When The End comes and I have to go out into the world with two pots on my back, I'll take the Fissler pressure cooker and Straub braiser.

How about some menu ideas for today?








Happy St. Patrick's Day!


Wednesday, March 16, 2016

Colorful Seattle history

Trading with the Indians
Alki Point, 1850's

This sketch was made by Emily Denny, one of the daughters of Arthur Denny. He led a pioneer party that founded the first white settlement in Seattle,  just down the hill from us on Alki beach.  The Denny family traveled the Oregon Trail by wagon train from Illinois to the Willamette Valley, and eventually made their way up the coast to Elliot Bay by steamer.

It's easy to forget just how young this city is when you look at around now. But 150 years ago, it was a wilderness.  The first arrivals found enormous forests, land, fish and animals there for the taking.  And take they did. These natural resources would have seemed unlimited.  The first things they built were lumber mills and canneries.

I've been working lately on interesting research projects about some of these pioneers. The smartest ones quickly became wealthy, and we still drive around on streets named after them, like Boren and Denny.  Even if you can't appreciate their methods, you have to admire the industry and hard work. They stuck together, too.  The high society marriage pool was limited in those early days.  

George Frederick Frye

For example, George here married the 17-year old daughter of Arthur Denny.  They had a happy marriage and built a number of businesses together, including the Frye Hotel and the Frye Opera House.  They had six children who all went on to become upstanding Seattle citizens. The MOHAI Library where I work is named after their daughter, Sophie Frye Bass.

It's kind of a miracle, but the Frye Hotel still stands in downtown Seattle. Once lavish, it is now used for low-income housing.  The Frye Opera House was the grandest theater north of San Francisco, but it burned to the ground in the Great Fire of 1889.

 Harry Treat, Esq.

During and after the Gold Rush, colorful businessmen like Harry Treat arrived. He was a real estate tycoon who bought up large swaths of suburban land to subdivide.  He even built a trolley line to attract buyers.

Harry was what we now call a "player," an avid Anglophile and sportsman who imported expensive English horses and held fox hunts and carriage rides through the streets of Seattle. This picture is the Treat daughters out for a ride.

Whee! What a time!


If you're interested, here's links to a few of the finding aids I've worked on recently:

Harry Treat Family Collection

George and Louisa Frye Family Papers

Priscilla Bullitt Collins Collection