Monday, July 20, 2015

Summer breakfast


I've made hundreds (maybe thousands!) of blueberry pancakes in my life. What took so long to think of strawberry pancakes?

Nothing easier than adding diced fresh strawberries to homemade batter or your favorite brand. Ours happens to be Hungry Jack Buttermilk Complete.  A good brand that's been around forever.
"Be your Own Jack."

Pretty yummy on an sunny Sunday morning, especially with a small bacon ration.


It seemed like a busy weekend, for not getting much accomplished.  Seattle was very hot, which makes people go slightly crazy. We went to a Gilbert and Sullivan show at the Seattle Center on Saturday afternoon with about a million other people.  No, they weren't all at the Victorian operetta, they were at the "Bite of Seattle" eating goodness knows what and jumping in the International Fountain.

The "top rated" food was a Krispy Kreme glazed doughnut bacon cheeseburger, which tells you something. Ugh.


Yesterday afternoon we hit an unheard of 94 degrees at our house.  Then last night the hot off-shore breeze suddenly clicked over to on-shore and the natural air conditioner came on. It's cool and cloudy this morning. The racoons woke me up before 4 am chattering, slurping and splashing in the bird bath outside the open window. Water made them happy, but a doughnut hamburger would have made them even happier.

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