Slice the veggies and coat with olive oil and a simple seasoning like chili powder, then toss them around the pre-heated grill basket until tender. Take the vegetables out and cook the shrimp the same way for just a few minutes. Presto! Light and healthy shrimp fajitas (if you pass on the sour cream and guacamole.)
Wednesday, August 3, 2011
You need one of these
Slice the veggies and coat with olive oil and a simple seasoning like chili powder, then toss them around the pre-heated grill basket until tender. Take the vegetables out and cook the shrimp the same way for just a few minutes. Presto! Light and healthy shrimp fajitas (if you pass on the sour cream and guacamole.)
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